That’s how the expression goes, right?
Today was a pie-filled day. For the first time ever, I made lemon cream pie AND vegetable pot pie.
Both turned out AWESOMELY (if I do say so myself).
I was going to save these photos for my “photo of the day” for tomorrow, but I couldn’t wait to show them off.
I slightly modified the lemon cream pie recipe from Martha Stewart’s website.
The pot pie recipe was from allrecipes.com (also modified). I didn’t use mushrooms at all, or beans, and I substituted broccoli for cauliflower.
I used my own crust recipe, which I can post if anyone wants it. It’s basically butter and flour. :)